Lunch Set Menu
For lunch
Every Monday, Tuesday, and Wednesday
11:00am - 2:00pm


Entrée Choices

  • RISOTTO   $25.00

    mushroom medley, seasonal vegetables, crispy tofu, vegetable broth

     

    FRIED CHICKEN SANDO   $27.00

    chicken thighs dusted in seasoned mochiko flour, chipotle honey, croissant, basil aioli and egg salad spread

     

    TUSCAN SEAFOOD PASTA   $29.00

    herbs, salmon, prawn, clam, spinach tomato beurre blanc, spaghetti, pesto sauce

     

    BEEF POT ROAST   $28.00

    chuck short rib loin, red wine braising sauce, mushroom, root vegetables and garlic scallion rice

     

    BBQ DUO   $29.00

    bbq short rib and bbq pork steak, macaroni salad, garlic scallion rice, eggplant omelet

     


***Subject to 10% service charge***

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please let your server know if you have food allergies. Some items are cooked to order.