Market Salad

Vegetables | romaine, baby lettuce, tomato, cucumber, mandarin orange,
beets, broccoli, cauliflower
Condiments │croutons, parmesan
Salad Dressings │Sesame, Ranch, 1000 Island, Caesar, Japanese, Herb Vinaigrette

 

Breads

Empanadas, SiopaoAsado, Pandesal, Naan Bread, Ensaymada

 

ASIAN CUISINES

 

Philippines

Spice Grilled Squid | tomato soy sauce, sweet soy sauce, olive oil
Sisig | pork ears,pork belly, citrus soy sauce, hot pepper
Lechon | sweet liver sauce
Palabok | egg, palabok sauce, rice noodle, shrimp, pork, cracklin

 

Japan

Sashimi │ tuna and salmon
Assorted Maki and Nigiri
Tempura │ prawn and local vegetables
Ramen │egg, bean sprouts, bamboo shoot, green onion, tonkatsu broth

 

Korea

Kalbi Short Ribs
Banchan │KimchiCabbage, Bean Sprouts, Japchae, Fish Cake
Fried Korean Young Chicken | soy garlic

 

Singapore

Singaporean Chili Crab

 

India

Butter Chicken(MurghMakhani)

 

Thailand

Massaman Curry Seafood

 

China

Yang Chow Egg Fried Rice
Roast Duck
Pork Char Siu
Slipper Lobster in Ginger Sauce
Szechuan Sweet Chili Prawns
Honey Shrimp
Vegetable Spring roll
Pork Shanghai
Mapo Tofu
Eggplant Garlic Sauce
Kang Kong
Dim Sum │ Shrimp Shumai, Pork Shumai, Chicken Feet, Pork Gyoza, HarGow, Crab Rangoon, Steamed Young Chicken with ginger Scallion Sauce

 

Dessert

Halo-Halo | ube jam, jack fruit, sweet coconut, leche flan, sweet milk
Turon │ banana lumpia with caramelized sugar
Sesame Balls │sticky rice flour dough, sweet bean paste, sesame seeds
Taho │ silken tofu, brown sugar syrup
Ice Cream │ vanilla and chocolate
Seasonal Fruits
Pastries