4 Course Menu
$55 Per Adult
Course 1
Petite Salad
mozzarella croquette, lime emulsion, baby romaine, balsamic reduction
Course 2
Lobster Bisque
shellfish broth, seafood ragout, croutons
Course 3
Entrée of Choice:
Land & Sea
8oz. filet mignon, red wine au jus, wild mushroom risotto
Choice of Seafood:
Maine Lobster Tail | Oyster Crab Gratin | Shellfish Fricassee
Chilean Sea Bass
tropical seafood cocktail, miso glazed, vegetable medley
Rack of Lamb
bulgogi sauce, pickle papaya, seafood fried rice
Course 4
Warm Chocolate Cake
dolce ice cream, macerated berries, candied nuts
Kid’s Menu
15.00 Per Child
Choice of Entrée:
Kid’s Steak
potato puree, teriyaki glazed
Chicken Fingers
chicken breasts, fries, honey mustard
Classic Burger
Cheese, lettuce, tomato, bacon, fries
Pizza
tomato basil, mozzarella, crisp chicken
Pasta
tomato sauce or cream sauce, chicken, garlic cheese bread
Dessert
Petite Sweets
Ice cream, brownie bites, berry coulis
Subject to 10% service charge
